Spinach Appetizers
Ingredients
- 1 (10 oz) pkg frozen chopped spinach, thawed and drained
- 2 cups dry bread stuffing mix
- 3 eggs, beaten
- ¼ cup grated Parmesan cheese
- ½ onion, chopped
- 2 Tbs melted butter
- ¼ cup shredded Cheddar cheese
Directions
- Step 1
In a large bowl, mix together chopped spinach, dry bread stuffing mix, eggs, Parmesan cheese, onion, butter and Cheddar cheese. Cover and chill in the refrigerator approximately 30 minutes.
- Step 2
Drop the mixture by rounded spoonful onto a lightly greased large baking sheet. Place baking sheet in the freezer approximately 1 hour.
- Step 3
When ready to bake, allow the balls to partially thaw, about 30 minutes.
- Step 4
Preheat oven to 350 degrees. Lightly grease a large baking sheet.
- Step 5
Bake the balls in the preheated oven 20 to 25 minutes, or until lightly browned.