Ingredients 3 Tbs butter¼ cup chopped fresh mushrooms2 Tbs chopped onion2 Tbs chopped celery2 Tbs chopped carrot1 (14.5 oz) can chicken broth⅛ tsp salt⅛ tsp cayenne pepper1 ½ cups half-and-half½ cup dry white wine½ lb cooked lump lobster meat Directions Melt butter in a large saucepan over medium-low heat. Add mushrooms, onion, […]