Ingredients 4 ½ lbs russet potatoes, peeled and halved lengthwise ½ cup mascarpone cheese at room temperature 1 egg yolk ¾ cup milk salt and freshly ground black pepper to taste […]
Ingredients 2 Tbs olive oil, divided 1 yellow onion, diced 5 cloves garlic, minced, divided 1 lb ground beef 2 Tbs chopped Italian parsley, plus more for garnish 1 large […]
Ingredients 1 ½ cups quick cooking oats ½ cup unbleached all-purpose flour 1 tsp baking powder ½ tsp ground cinnamon ½ tsp salt ½ cup brown sugar ¼ cup margarine, softened […]
I heard a preacher say this week, “We live in a world where we are drowning in information but starving for wisdom.” This is a profound observation. Our “Information Age” […]