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Recipes, Soup Dishes
Restaurant Style Egg Drop Soup
Postcards Magazine March 1, 2020

Ingredients 4 cups chicken broth, divided 1/8 tsp ground ginger 2 Tbs chopped fresh chives 1/4 tsp salt 1 1/2 Tbs cornstarch 2 eggs 1 egg yolk Directions 1. Reserve 3/4 cup of chicken broth; ...

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Appetizers, Recipes
D’s Famous Salsa
Postcards Magazine March 1, 2020

Ingredients 2 (14.5 oz) cans stewed tomatoes 1/2 onion, finely diced 1 tsp minced garlic 1/2 lime, juiced 1 tsp salt 1/4 cup canned sliced green chiles, or to taste 3 Tbs chopped fresh cilantro ...

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Main Dishes, Recipes
Sheet Pan Parmesan Chicken and Veggies
Postcards Magazine March 1, 2020

Ingredients 1 Tbs dried oregano 1 Tbs dried parsley 1 tsp paprika 1/2 tsp garlic powder 1/2 tsp seasoned salt, or to taste 1/2 tsp ground black pepper, or to taste 1/2 lb fresh green ...

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Appetizers, Recipes
Balsamic Bruschetta
Postcards Magazine March 1, 2020

Ingredients 8 Roma (plum) tomatoes, diced 1/3 cup chopped fresh basil 1/4 cup shredded Parmesan cheese 2 cloves garlic, minced 1 Tbs balsamic vinegar 1 tsp olive oil 1/4 tsp kosher salt 1/4 tsp freshly ...

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Cowboy Jack

Cowboy Jack

Barbara Lewis

Barbara Lewis

Sleep in Heavenly Peace

Sleep in Heavenly Peace

The Winners Are...

The Winners Are...

Friends of Texas Wildlife

Friends of Texas Wildlife


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