Avocado Eggs

Ingredients

• 8 eggs2 medium avocados (mashed)
• 1 Tbs cilantro 2 Tbs lime juice
• 2 Tbs chopped onionssalt and pepper to taste
• paprika

Directions

1. Boil 8 eggs; let eggs cool then peel.
2. Cut boiled eggs in half, place yolks in bowl and add all ingredients.
3. Mix together and spoon into the egg whites.
4. Sprinkle a little paprika on top.
5. (Some filling will be left over; use for a dip or to stuff celery,etc.)