Ingredients 4 cups dried mafalda pasta (mini lasagna noodles)2 Tbs olive oil2 carrots, sliced2 stalks celery, sliced1 onion, chopped1 zucchini, quartered lengthwise and sliced2 cloves garlic, minced1 (15-oz) can red kidney beans1 (15-oz) can cannellini beans1 (15-oz) can diced tomatoes with Italian herbs1 (15-oz) can tomato sauce1 cup frozen cut green beans1/2 cup grated Parmesan cheese, divided1 tsp Italian seasoning1/2 tsp salt1/4 tsp freshly ground black pepper1 cup shredded ...

Ingredients 6 ½ (1 oz) squares semisweet chocolate, finely chopped½ cup butter, cut into 8 pieces3 eggs, room temperature⅓ cup white sugar2 Tbs all-purpose flour4 tsp unsweetened cocoa powder1 pinch salt Directions Preheat the oven to 400 degrees. Grease and flour four 6-ounce ramekins. Place chocolate and butter ...

Ingredients 1 ½ lb skinless, boneless chicken breast – cut into 1” cubes2 limes, zested and juiced2 Tbs grated fresh ginger root1 ¾ cups coconut milk½ tsp white sugar1 cup jasmine rice1 Tbs sesame oil1 Tbs honey¼ cup sweetened flaked coconut Directions In a glass bowl, mix chicken breast cubes with lime ...

Ingredients ½ cup packed dark brown sugar¼ tsp kosher salt¼ cup water2 Tbs unsalted butter1 ½ cups heavy cream¾ cup milk1 large egg2 large egg yolks2 Tbs cornstarch1 tsp cornstarch1 Tbs white rum Directions Combine brown sugar, salt, and water in a deep, heavy-bottomed saucepan and place over medium-high heat. Bring to a boil; cook until caramel ...