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April-May 2014 MC
April 1, 2014
In This Issue: Jack Murray | Calico Dairy | Saint Francis Wolf Sanctuary | Cruise Planners
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Parmesan Baked Pork Chops
April 1, 2014
Ingredients 4 boneless pork chops 1 Tbs olive oil 1 cup Parmesan cheese 1 cup Italian bread crumbs 1 tsp pepper 1 tsp garlic powder Directions On a plate, combine […]
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Jalapeño Pillows
April 1, 2014
Ingredients 12 oz cream cheese, softened 1 1/2 cups (6 oz) shredded cheddar cheese 1/2 cup diced fresh jalapeño (or to taste) salt and pepper to taste garlic powder to […]
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Crock Pot Stuffed Green Peppers
April 1, 2014
Ingredients: 4 medium green bell peppers 1 lb. ground beef, lean 1/4 cup onion, finely chopped 1 1/2 cups cooked rice 1 tsp seasoned salt 1/2 tsp black pepper 1 […]
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Postcards Magazine
936-293-1188
PO Box 690
Huntsville, TX 77342
