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Main Dishes
Parmesan Baked Pork Chops
Postcards Magazine January 26, 2016

Ingredients 4 boneless pork chops 1 Tbs olive oil 1 cup Parmesan cheese 1 cup Italian bread crumbs 1 tsp pepper 1 tsp garlic powder Directions On a plate, combine the last 4 ingredients. Rub ...

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Soup Dishes
Beef and Cabbage Soup in a Tomatillo Broth
Postcards Magazine January 9, 2016

Ingredients 1 lb  fresh tomatillos, peeled and washed, or 1 large can pre-cooked tomatillos 1 lb lean ground beef, pork, or chicken salt to taste pepper to taste 1 tsp cumin 1 tsp garlic powder 1 tsp oregano, ...

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Salads
Escarole and Nut Salad
Postcards Magazine January 7, 2016

INGREDIENTS 1/4 head of escarole (or one large fistful) 1 Tbs nuts (roasted salted cashews, peanuts, or almonds) 3 tsp olive oil 2 tsp balsamic vinegar 1/4 tsp mustard 1/4 tsp sugar 1 clove garlic 1/8 to ...

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Main Dishes
Baked Parmesan Garlic Chicken
Postcards Magazine January 5, 2016

Ingredients 1/2 cup grated Parmesan cheese 1 package Good Seasons Italian dressing mix 1/2 teaspoon garlic powder 6 boneless skinless chicken breast halves Directions Heat oven to 400 degrees. Line cookie sheet with foil; spray ...

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Huntsville Audubon Society

Huntsville Audubon Society

Ducks Unlimited

Ducks Unlimited

Thomas Milone

Thomas Milone

Cowboy Jack

Cowboy Jack

Barbara Lewis

Barbara Lewis


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