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Casseroles, Lunch Dishes, Side Dishes, Vegetables
Loaded Crack Potatoes
Postcards Magazine March 16, 2019

Ingredients: cooking spray 1 (32 oz) pkg frozen hash brown potatoes, thawed 1 (16 oz) container sour cream 8 slices cooked bacon, crumbled 1 (1 oz) pkg ranch dressing mix 2 cups shredded cheddar cheese, ...

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Lunch Dishes, Main Dishes
Taqueria Style Tacos–Carne Asada
Postcards Magazine August 8, 2018

Ingredients 3 lbs flank steak 1⁄3 cup white vinegar ½ cup soy sauce 4 cloves garlic, minced 2 limes, juiced ½ cup olive oil 1 tsp salt 1 tsp ground black pepper 1 tsp ground ...

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Lunch Dishes, Main Dishes
Shredded Beef Chimichangas
Postcards Magazine July 15, 2018

Ingredients 2 lbs boneless beef chuck roast, trimmed of fat ¼ cup water 1½ cups beef broth 3 Tbs red wine vinegar 2 Tbs chili powder 1 tsp ground cumin 4 (8 inch) flour tortilla ...

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Lunch Dishes, Sandwiches
Gourmet Chicken Salad
Postcards Magazine July 13, 2018

Ingredients 2 (10 ounce) cans chicken chunks, drained 1 cup seedless green grapes, halved ½ cup sliced almonds ½ cup chopped celery 1 (8 ounce) can mandarin oranges, drained ¾ cup creamy cucumber salad dressing ...

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Cowboy Jack

Cowboy Jack

Barbara Lewis

Barbara Lewis

Sleep in Heavenly Peace

Sleep in Heavenly Peace

The Winners Are...

The Winners Are...

Friends of Texas Wildlife

Friends of Texas Wildlife


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