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Recipes, Side Dishes
Thyme-Roasted Brussels Sprouts with Fresh Cranberries
Postcards Magazine November 27, 2020

Ingredients 1 lb Brussels sprouts, trimmed andhalved2 Tbs olive oil1 Tbs minced fresh thymesalt and ground black pepper to taste1 cup fresh cranberries2 Tbs pure maple syrup Directions Preheat the oven to 400 degrees. Line ...

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Desserts, Recipes
Apple Crisp II
Postcards Magazine November 27, 2020

Ingredients 10 cups all-purpose apples, peeled, cored and sliced 1 cup white sugar1 Tbs all-purpose flour1 tsp ground cinnamon½ cup water1 cup quick-cooking oats1 cup all-purpose flour1 cup packed brown sugar¼ tsp baking powder¼ tsp ...

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Recipes, Side Dishes
Cabbage and Dumplings
Postcards Magazine November 27, 2020

Ingredients ½ cup butter1 onion, chopped1 head green cabbage, chopped 1 cup flour½ cup watersalt to taste Directions Melt the butter in a skillet. Cook the onion and cabbage in the butter over medium-high heat ...

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Recipes, Soup Dishes
Stevens Soup
Postcards Magazine November 27, 2020

Ingredients 1 lb. lean stew meat1 small onion (or dried minced onion)1 can cream style corn2 – 15 oz cans crushed tomatoes2 – 8 oz cans tomato sauce1 – 11.5 oz can tomato juice3-4 potatoes, ...

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Cowboy Jack

Cowboy Jack

Barbara Lewis

Barbara Lewis

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Sleep in Heavenly Peace

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The Winners Are...

Friends of Texas Wildlife

Friends of Texas Wildlife


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