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Main Dishes, Recipes
Cabbage Jambalaya
Postcards Magazine February 16, 2020

Cabbage Jambalaya Ingredients 1 lb ground beef 1 lb smoked sausage, cut into 1/4-inch slices 1 onion, chopped 3 stalks celery, chopped 1 clove garlic, chopped 1 med. head cabbage, chopped 1 (14.5 oz) can ...

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Desserts, Recipes
The Best Rolled Sugar Cookies
Postcards Magazine February 16, 2020

Ingredients 1 1/2 cups butter, softened 2 cups white sugar 4 eggs 1 tsp vanilla extract 5 cups all-purpose flour 2 tsp baking powder 1 tsp salt Directions 1. In a large bowl, cream together ...

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Desserts, Recipes, Uncategorized
Ghirardelli’s® “Hot Chocolate” and Toasted Marshmallow Cookies
Postcards Magazine January 1, 2020

Ingredients: 3/4 cup Ghirardelli(R) 60% Cacao Bittersweet Chocolate Chips 1 cup all-purpose flour 1 Tbs Ghirardelli(R) Unsweetened Cocoa Powder 1/2 tsp baking soda 1/4 tsp salt 6 Tbs butter, softened 1 cup soft brown sugar ...

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Recipes, Sandwiches, Uncategorized
Strammer Max (German Open-Face Sandwich)
Postcards Magazine January 1, 2020

Ingredients: 2 Tbs butter, divided 1 slice brown rye bread 2 oz sliced ham 2 oz sliced Gruyere cheese 1 egg 1 tsp chopped fresh parsley, or to taste salt and ground black pepper to ...

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Cowboy Jack

Cowboy Jack

Barbara Lewis

Barbara Lewis

Sleep in Heavenly Peace

Sleep in Heavenly Peace

The Winners Are...

The Winners Are...

Friends of Texas Wildlife

Friends of Texas Wildlife


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