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Lunch Dishes, Salads, Side Dishes, Snacks
Cowboy Caviar
Postcards Magazine April 4, 2016

Ingredients 1 can black beans, drained and rinsed 1 can corn, drained and rinsed or 1.5 cups of fresh corn 3 Roma tomatoes, diced 2 diced avocados ¼ cup red onion, diced ¼ cup cilantro, ...

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Fruit, Salads, Side Dishes
Strawberry Vinaigrette Dressing
Postcards Magazine April 2, 2016

Submitted by Texas Legends Steakhouse Ingredients 2 cups frozen strawberries 1/2 cup red wine vinegar 2 tbs sugar 2 cups olive oil Directions Combine all ingredients in a blender and blend until smooth.

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Fruit, Salads, Side Dishes, Vegetables
Cucumber, Onion, and Tomato Salad
Postcards Magazine March 2, 2016

Ingredients 3 tomatoes 3 cucumbers 1 onion 1/2 cup apple cider vinegar 1 tsp cracked pepper 2 Tbs sugar (optional) 2 tsp salt 1 cup water 1/4 cup olive oil Directions Mix well…that’s it. Let ...

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Salads
Escarole and Nut Salad
Postcards Magazine January 7, 2016

INGREDIENTS 1/4 head of escarole (or one large fistful) 1 Tbs nuts (roasted salted cashews, peanuts, or almonds) 3 tsp olive oil 2 tsp balsamic vinegar 1/4 tsp mustard 1/4 tsp sugar 1 clove garlic 1/8 to ...

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The Winners Are...

The Winners Are...

Friends of Texas Wildlife

Friends of Texas Wildlife

Dr. Rob Hunt

Dr. Rob Hunt

Aaron Powell

Aaron Powell

Brady Wilson

Brady Wilson


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