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Recipes, Side Dishes
Baked Avocado Fries
Postcards Magazine June 22, 2015

Ingredients 1/4 cup flour 1 tsp kosher salt olive oil 2 large eggs, beaten to blend 1 1/4 cups panko (Japanese bread crumbs) 2 firm-ripe medium avocados, pitted, peeled, and sliced into 1/2 in. wedges ...

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Side Dishes, Vegetables
Bacon & Onion Foil Packet Potatoes
Postcards Magazine June 21, 2015

Ingredients 2 -3 sheets heavy-duty foil 1 packet onion soup powder 10-12 baby red potatoes, thinly sliced 12 slices cooked and crumbled bacon salt and pepper to taste 3 tablespoons butter 1 small onion, thinly ...

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Casseroles, Side Dishes, Vegetables
Corn Casserole
Postcards Magazine April 3, 2015

Ingredients 1 can whole kernel corn, drained 1 can creamed corn 2 eggs, beaten 1 stick butter, melted 4 heaping Tbs all-purpose flour 2 Tbs sugar 1/4 cup diced bell pepper (red or green) 1 ...

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Pasta, Side Dishes
Crock Pot Mac & Cheese
Postcards Magazine March 30, 2015

Ingredients 16 ounces elbow macaroni, uncooked 3 cups cheddar cheese, grated 1 – 8 oz pkg cream cheese, cut into cubes 12 ounces evaporated milk 2 1/2 cups milk salt and pepper to taste Directions ...

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Huntsville Audubon Society

Huntsville Audubon Society

Ducks Unlimited

Ducks Unlimited

Thomas Milone

Thomas Milone

Cowboy Jack

Cowboy Jack

Barbara Lewis

Barbara Lewis


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