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Side Dishes, Vegetables
Microwave Bread and Butter Pickles
Postcards Magazine May 5, 2019

Ingredients: 1 large cucumber, sliced 1 tsp salt 1 onion, thinly sliced 1/2 tsp mustard seeds 1 cup white sugar 1/2 cup distilled white vinegar 1/4 tsp celery seed 1/4 tsp ground turmeric Directions In ...

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Casseroles, Side Dishes, Vegetables
Mom’s Easter Potato-Zucchini Casserole
Postcards Magazine April 15, 2019

Ingredients 2 Tbs butter 2 Tbs all-purpose flour 2 cups milk 1 (8 oz) pkg cream cheese, cubed 1/2 cup shredded Swiss cheese 1 tsp salt 1 tsp ground nutmeg 4 cups frozen country-style (cubed) ...

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Casseroles, Lunch Dishes, Side Dishes, Vegetables
Loaded Crack Potatoes
Postcards Magazine March 16, 2019

Ingredients: cooking spray 1 (32 oz) pkg frozen hash brown potatoes, thawed 1 (16 oz) container sour cream 8 slices cooked bacon, crumbled 1 (1 oz) pkg ranch dressing mix 2 cups shredded cheddar cheese, ...

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Breakfast Dishes, Vegetables
Breakfast Stew
Postcards Magazine September 11, 2018

From the kitchen of Rhonda Allen Ingredients (Serves 6-10) 4-6 yellow squash 6-10 Roma tomatoes, diced 1 white onion, diced 4 garlic cloves, diced 2 bell peppers, diced 5 potatoes (cut like scallops) 2 Tbsp ...

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Cowboy Jack

Cowboy Jack

Barbara Lewis

Barbara Lewis

Sleep in Heavenly Peace

Sleep in Heavenly Peace

The Winners Are...

The Winners Are...

Friends of Texas Wildlife

Friends of Texas Wildlife


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