Ingredients
- 2 cups shredded cheddar cheese
- 8 oz cream cheese, softened
- ½ cup mayonnaise
- ½ tsp garlic powder
- ¼ tsp paprika
- ½ tsp onion powder
- 4 oz diced pimentos, drained
- ½ tsp dried mustard
Directions
- With an electric mixer, mix the cheddar cheese and cream cheese together. Mix for 2-3 minutes.
- Add in the mayo and mix.
- Add in the garlic powder, paprika, onion powder, and dry mustard. Stir everything together.
- Mix in the pimentos.
- Refrigerate for at least 10-15 minutes before serving.
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