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Breads, Lunch Dishes
Caramelized Onion and Bacon Pull-Apart Bread
Postcards Magazine November 1, 2016

Ingredients 1/4 lb bacon (3 to 4 slices), cut into 1/4-inch dice 3 large onions, thinly sliced (about 8 cups) 1 stick (8 Tbs) unsalted butter, at room temperature 2 tsp chopped fresh thyme Kosher ...

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Lunch Dishes, Salads, Side Dishes, Snacks
Cowboy Caviar
Postcards Magazine April 4, 2016

Ingredients 1 can black beans, drained and rinsed 1 can corn, drained and rinsed or 1.5 cups of fresh corn 3 Roma tomatoes, diced 2 diced avocados ¼ cup red onion, diced ¼ cup cilantro, ...

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Side Dishes, Vegetables
Bacon & Onion Foil Packet Potatoes
Postcards Magazine June 21, 2015

Ingredients 2 -3 sheets heavy-duty foil 1 packet onion soup powder 10-12 baby red potatoes, thinly sliced 12 slices cooked and crumbled bacon salt and pepper to taste 3 tablespoons butter 1 small onion, thinly ...

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