Charred Red Cabbage and Carrot Salad
Ingredients 2 Tbs vegetable oil, divided 2 1/2 lbs red cabbage – halved, cored, and cut into 1-inch slices 1/2 red onion, thickly sliced 2 large carrots 1 tsp kosher salt, plus more to taste 1 tsp garam masala or curry powder 1/4 tsp cayenne pepper