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Appetizers, Recipes
Balsamic Bruschetta
Postcards Magazine March 1, 2020

Ingredients 8 Roma (plum) tomatoes, diced 1/3 cup chopped fresh basil 1/4 cup shredded Parmesan cheese 2 cloves garlic, minced 1 Tbs balsamic vinegar 1 tsp olive oil 1/4 tsp kosher salt 1/4 tsp freshly ...

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Desserts, Fruit, Recipes
Low-Carb Cheesecake-Stuffed Strawberries
Postcards Magazine February 22, 2020

Ingredients: 1 lb whole fresh strawberries 1/2 (8 oz) pkg cream cheese, softened 1/4 cup heavy cream 1/3 cup powdered erythritol sweetener 1 tsp vanilla extract Directions: 1. Core the strawberries with a paring knife. ...

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Recipes, Sauces
Outrageous Warm Chicken Nacho Dip
Postcards Magazine February 22, 2020

Ingredients 1 (14 oz) can diced tomatoes with green chile peppers, drained 1 (1 lb) loaf processed cheese, cubed 2 large cooked skinless, boneless chicken breast halves, shredded 1/3 cup sour cream 1/4 cup diced ...

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Main Dishes, Recipes
Easy Mashed Potatoes and Roasted Vegetable Enchiladas
Postcards Magazine February 18, 2020

Ingredients 1 head broccoli, cut into florets 8 oz whole button mushrooms 3 small zucchini, chopped 2 cups chopped carrots 1/4 cup olive oil salt and pepper to taste 3 cups water 1 cup milk ...

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Cowboy Jack

Cowboy Jack

Barbara Lewis

Barbara Lewis

Sleep in Heavenly Peace

Sleep in Heavenly Peace

The Winners Are...

The Winners Are...

Friends of Texas Wildlife

Friends of Texas Wildlife


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